Innotech Nutrition’s Wild Harvested Chaga Mushroom Chunks are Organic and Vegan-friendly. This hand picked wild chaga is sustainably harvested from live aging Canadian birch trees. The chaga is preserved in chunks to maintain freshness and can be re-used 3-4 times. Many people use chaga as a natural caffeine-free tea.
Regular use of Chaga mushroom may help to:
- Alkalize the body
- Calm the nervous system
Ingredients: Chaga mushroom chunks 115 grams – Makes 80 cups of Chaga Tea
Directions: Let 2-3 chunks simmer in 32 oz (1 litre) of water at 149° F (65° C) for 3-4 hours. Do not boil. For fast brewing, pour boiling water over 2-3 chunks and let sit for at least 15 minutes.
Helpful tip: Save chunks in the refrigerator and reuse up to 3 times. We encourage this practice as wild Chaga is rare and nutrients can be re-extracted multiple times. High quality Chaga will have a slight vanilla taste.
Did you know: The tea produced by Chaga mushroom contains vanillic acid giving it a sweet vanilla flavour. Chaga tea is enhanced by using your favorite spices such as cinnamon, curcumin, and vanilla among others.
1 jar makes up to 80 cups of Chaga Tea. Enjoy!
This product is not intended to cure, treat, or prevent disease. Consult your health care practitioner before therapeutic use of Chaga Mushroom.